Cheese and Charcuterie

Blue Cheese

  • 9.55 Maytag

    eight ounces

  • 6.50 Roaring Forties

    eight ounces

  • 9.99 Tilston Point

    eight ounces

  • 18.00 D'Auvergne

    eight ounces

  • 8.50 Cambozola

    eight ounces

  • 8.50 Gorgonzola carozzi

    eight ounces

  • 5.25 Gorgonzola Black River

    eight ounces

  • 8.55 Hook's Blue

    eight ounces

  • 6.25 Le Petit Bleu

    four ounces

  • 10.25 Valdeon Spain

    eight ounces

Soft Cheese

  • 6.75 Brie Claudel

  • 5.75 Brie Fleur de France

    eight ounces

  • 7.25 Marquis De Lafayette

  • 15.65 Brie de Nangis

  • 10.25 Brie Presidents

  • 7.99 Brie Rouge Et Noir

    eight ounces

  • 11.25 Brie Marin French - Triple Creme

    eight ounces

  • 15.00 Explorateur

    eight ounces

  • 6.25 Boursin Light

    four ounces

  • 6.75 Boursin Garlic & Herb

    five ounces

  • 6.95 Boursin Fig Raisin Nut

    five ounces

  • 7.99 Saint Andre French

    eight ounces

Oak Springs Diary

Is made locally in Upperville Virginia

  • 7.60 Colby Marbled

  • 6.75 Brown Cow Gouda

  • 8.00 White Cheddar

  • 7.95 Derby Jalapeno

  • 8.00 Camembert

  • 8.25 Derby Wine

  • 5.90 Derby Boursin

  • 7.75 Parmesan

  • 7.50 Yellow Cheddar

  • 6.00 Ricotta

  • 7.75 Derby Sun-dried Tomato

  • 7.65 Leicester

  • 8.25 Eliza's French Herb